Friday, July 6, 2012

Perfect Pairing: Tomato/Avocado Salad


1 avocado, cubed in 1 inch pieces
1 cup grape tomatoes, quartered
sea salt to taste
A few tablespoon of dressing  (recipe below) to coat

Dressing:
1/3 cup red wine vinegar
2/3 cup extra virgin olive oil
1 tsp dried oregano
sea salt & pepper to taste
Whisk together all ingredients.  This dressing is also great on sandwiches.

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